Chlorophylle en Lémurie intérieure: Dernier lunch sur balcon montréalais

samedi 19 novembre 2011

Dernier lunch sur balcon montréalais

Je commence par une photo de souper froide, la dernière prise sur notre balcon avant de ranger le blender!
Des ingrédients fraîchement choisis au marché bio "Les bontés de la vallée", au coin des rues Laurier et Fabre à Montréal, chaque samedi et dimanche.
Un des petits bonheurs du week-end!

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In english, I am...

Having been a fruit and vegetable lover for years because of all the goodness they contain, I always have loved cooking and finding new ways of using them, and I consider them to be a daily source of inspiration. The practice of "raw fooding" puts the focus on the foods themselves, preserving their taste, colour and nutritional value. Today I share my time between cooking and creating fabric sculptures. The dehydrator purrs in the background while I am busy sewing my textile creations. The blender is the first thing they hear in the morning. Art and cooking live side by side, simply, enriching one another. I would like to share all this with you!